NutritionAdvice-v1.0(2015EN)

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General information

Name: nl.nfu.NutritionAdvice NL.png
Version: 1.0
HCIM Status:Final
Release: 2015
Release status: Published
Release date: 8-9-2015


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Metadata

DCM::CoderList Werkgroep RadB Verpleegkundige Gegevens
DCM::ContactInformation.Address *
DCM::ContactInformation.Name *
DCM::ContactInformation.Telecom *
DCM::ContentAuthorList Werkgroep RadB Verpleegkundige Gegevens
DCM::CreationDate 12-2-2014
DCM::DeprecatedDate
DCM::DescriptionLanguage nl
DCM::EndorsingAuthority.Address
DCM::EndorsingAuthority.Name NFU & V&VN
DCM::EndorsingAuthority.Telecom
DCM::Id 2.16.840.1.113883.2.4.3.11.60.40.3.7.11
DCM::KeywordList Voedingsadvies, dieet, consistentie
DCM::LifecycleStatus Final
DCM::ModelerList Werkgroep RadB Verpleegkundige Gegevens
DCM::Name nl.nfu.Voedingsadvies
DCM::PublicationDate 8-9-2015
DCM::PublicationStatus Published
DCM::ReviewerList Projectgroep RadB Verpleegkundige Gegevens & Kerngroep Registratie aan de Bron
DCM::RevisionDate 8-9-2015
DCM::Superseeds
DCM::Version 1.0
HCIM::PublicationLanguage EN

Revision History

Only available in Dutch

Publicatieversie 1.0 (01-07-2015).

Concept

A nutritional advice is a description of nourishment for the patient, which must meet specific requirements in view of the health condition of the patient. Allergies and food intolerances or chewing and swallowing problems may be a reason for special nutrition.

Purpose

Recording and communicating dietary recommendations provides insight in policy regarding the patient’s diet. If this information is not available, it can lead to unsafe situations for the patient.
Especially in transfer cases, it is important for dietary recommendations to be clearly communicated.

Information Model


NursingIntervention-v1.0(2015EN)#8123#8117#8119#8122NutritionAdvice-v1.0Model(2015EN).png


Type Id Concept Card. Definition DefinitionCode Reference
Block.png NL-CM:7.11.1 Arrowdown.pngDietaryRecommendations Root concept of the DietaryRecommendations building block. This concept contains all data elements of the DietaryRecommendations building block.
11816003 Dietary advice
ST.png NL-CM:7.11.2 Arrowright.pngDietType 0..1 Description of the type of diet.
41829006 Dietary finding
ST.png NL-CM:7.11.3 Arrowright.pngConsistency 0..1 A description of the consistency of the food.
229961002 Food consistency types
ST.png NL-CM:7.11.4 Arrowright.pngExplanation 0..1 An explanation of the dietary recommendations.
48767-8 Annotation comment
Verwijzing.png NL-CM:7.11.5 Arrowright.pngNursingProcedure 0..* Description of the required nursing procedures involved in the dietary recommendations.
Block.png NursingIntervention

Columns Concept and DefinitionCode: hover over the values for more information
For explanation of the symbols, please see the legend page List2.png

Example Instances

Only available in Dutch

Voedingsadvies
DieetType Energie verrijkt
Consistentie Dikvloeibaar
VerpleegkundigeActie
Activiteit Warm eten fijn maken.
Toelichting Sinds een week dieet veranderd in energieverrijkt.

This information model in other releases

Information model references

This information model refers to

This information model is used in

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Technical specifications in HL7v3 CDA and HL7 FHIR

To exchange information based on health and care information models, additional, more technical specifications are required.
Not every environment can handle the same technical specifications. For this reason, there are several types of technical specifications:

  • HL7® version 3 CDA compatible specifications, available through the Nictiz ART-DECOR® environment Artdecor.jpg
  • HL7® FHIR® compatible specifications, available through the Nictiz environment on the Simplifier FHIR Fhir.png

Downloads

This information model is also available as pdf file PDF.png or as spreadsheet Xlsx.png

About this information

The information in this wikipage is based on Registratie aan de bron publication 2015 including errata dd. 16-07-2015
Conditions for use are located on the mainpage List2.png
This page is generated on 24/12/2018 12:37:23 with ZibExtraction v. 3.0.6932.1989


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